Tim Hortons Boston Cream Donut: Price, Calories, Allergens & More

One of Tim Hortons’ most recognizable bakery products, the Tim Hortons Boston Cream Donut is a soft, yeast-raised donut that is filled with smooth vanilla-flavored cream and covered with rich chocolate fondant icing.

This old-fashioned donut is 240 calories per serving and costs $1.79, a great option for breakfast, dessert or a coffee break. Made with enriched wheat flour, creamy filling and chocolate topping, the Boston Cream Donut is a balance of fluffy and sweet.

You can find all the information about its price, calories, nutrition facts, ingredients, allergens, customization options, and more below.

Boston Cream Donut

Boston Cream Donut

Tim Hortons Boston Cream Donut Calories Chart

Serving SizePortionWeightCaloriesCalories from Fat% Daily Calories*
1 Boston Cream Donut1 DonutInformation Not Available240 Cal72 Cal12%

Nutrition Facts for Tim Hortons Boston Cream Donut

NutrientAmount Per Serving
Calories240
Total Fat8 g
Saturated Fat3.5 g
Trans Fat0.1 g
Cholesterol0 mg
Sodium240 mg
Total Carbohydrates38 g
Dietary Fiber1 g
Total Sugars16 g
Protein4 g

Available Sizes

SizePriceCalories
Boston Cream Donut$1.79240 Cal

Customization Options

The Boston Cream Donut is served as a standard bakery item.

CustomizationAvailability
Quantity SelectionAvailable

Allergen Information

Contains:

AllergenStatus
Wheat (Gluten)Contains
MilkContains
SoyContains

May Contain:

AllergenStatus
EggsMay Contain
PeanutsMay Contain
Tree NutsMay Contain
SesameInformation Not Available

Cross-Contamination Warning

Tim Hortons bakery products are made in shared kitchen facilities where wheat, milk, eggs, soy, peanuts, tree nuts and other allergens are used. Preparation can lead to cross contact.

Dietary Considerations

  • Not suitable for gluten-free diets.
  • Not suitable for vegan diets due to milk ingredients.
  • Contains wheat, milk, and soy.
  • May not be suitable for customers with peanut or tree nut allergies because of shared preparation equipment.

Ingredients Overview

The Boston Cream Donut consists of three main components:

Yeast Donut

  • Enriched wheat flour
  • Water
  • Palm oil shortening
  • Yeast
  • Sugar and dextrose
  • Soybean oil
  • Whey powder (milk)
  • Salt
  • Sodium acid pyrophosphate
  • Sodium bicarbonate
  • Mono- and diglycerides
  • Sodium stearoyl-2-lactylate
  • Guar gum
  • Wheat starch
  • Natural flavour
  • Ascorbic acid
  • L-cysteine hydrochloride
  • Amylase
  • Xylanase

Venetian Cream Filling

  • Water
  • Sugar
  • Modified corn starch
  • Modified palm oil
  • Canola oil
  • Whey powder (milk ingredients)
  • Salt
  • Titanium dioxide (colour)
  • Natural and artificial flavour
  • Sorbic acid (preservative)
  • Tartaric acid (pH control)
  • Tartrazine (FD&C Yellow No. 5)
  • Sunset Yellow (FD&C Yellow No. 6)

Chocolate Fondant

  • Sugar
  • Glucose (corn syrup)
  • Water
  • Caramel colour
  • Anthocyanins (colour)
  • Cocoa (processed with alkali)
  • Rowanberry fruit extract
  • Tapioca flour
  • Natural flavour

Preparation Style

The Boston Cream Donut starts with a yeast-raised donut that is fried until golden brown. Then it is filled with smooth vanilla flavored cream and topped with rich chocolate fondant icing.

Taste Profile

A light and fluffy yeast dough, creamy vanilla filling and smooth chocolate topping make this donut. The result is a rich yet balanced flavor that makes it one of Tim Hortons’ most popular bakery treats.

Best Pairings

The Boston Cream Donut pairs perfectly with:

  • Original Blend Coffee
  • Dark Roast Coffee
  • French Vanilla
  • Latte
  • Cappuccino
  • Hot Chocolate
  • Mocha
  • Steeped Tea

Customer Favorites

Customers enjoy the Boston Cream Donut because it features:

  • Smooth vanilla-flavored cream filling.
  • Rich chocolate fondant topping.
  • Soft yeast-raised dough.
  • Sweet, creamy flavor.
  • Perfect companion to coffee.

Dietary Suitability

  • Vegetarian Friendly
  • Not Vegan
  • Not Gluten-Free
  • Contains Wheat, Milk, and Soy
  • Moderate calorie bakery treat

Final Thoughts

One of the bakery’s signature creations, the Tim Hortons Boston Cream Donut is a fluffy yeast-raised donut with smooth vanilla cream and a rich chocolate fondant.

It’s sweet and textured enough to satisfy without being heavy and is only 240 calories for $1.79. The donut is made with enriched wheat flour, creamy filling and top quality chocolate fondant, making it a great option for breakfast, an afternoon snack, or a sweet treat with your favorite Tim Hortons coffee.

It has wheat, milk and soy as ingredients, but may be exposed to other allergens during preparation, but its classic flavor and soft texture with creamy center still makes it one of the most popular donuts on the Tim Hortons menu.